

Delve into the hidden gem of Shinsekai with your experienced guides and discover the "real" Osaka. Weave in and out of this wonderful place like a local, experiencing an area that is overlooked by many. With a vibrant blend of modernity side by side tradition, you will experience a smattering of the cuisine Osaka has to offer. Each establishment you come across has been visited countless times by the guides that will show you around this part of retro Osaka.
Our first stop will have you trying yakitori, bite-sized pieces of meat, served on a bamboo skewer. Grilled over a charcoal fire, wash these down with the beverage of your choice. After that, experience the Osaka soul food which is takoyaki. With an array of flavours, choose which one is your favourite at one of the city's best establishments for this dish. Your third dish will be gyouza, a dish which has found a home in Japan. Filled with ground meat and vegetables and wrapped in a thin dough, eat till you have had enough on these little treats. Next up is an array of sashimi, freshly caught seafood that is the cornerstone of the Japanese diet. Wash it down with a cold beverage and soak in the unique vibe! The last stop on our culinary adventure will have you sitting down in a funky cafe, trying some chicken wings, kushikatsu, deep-friend skewered meat & vegetables with a dessert to finish the evening off. After all the laughs and stories, walk back to the station with your guide with full bellies and a night to remember.
Why HungryOsaka?
- Experience a truly unique area of Osaka, all its sights and sounds as well as all the stories behind the food, the people and the vibe.
- Hop between five places that differs from your standard food tour. Mix local Osakan food with history, local facts and a view of Osaka not seen by many. Plus, drinks!
- We offer a truly memorable evening out, as you walk around Shinsekai with experienced & funny guides, showing what you would likely miss on your own.
- Passionate guides that speak fluent Japanese who have lived in country for decades. Have any questions you may have about the country and its food answered honestly. This authenticity is likely to be unmatched anywhere else.
- Small groups of up to 7 people, ensuring everyone on the tour gets to know one another and not large masses of people.